How to Make Homemade Fruit Salad at Restaurant style

Ingredients for Sugar Sauce Orange juice � 2/3 cup Lemon sugar � 1/3 cup Brown sugar � 1/3 cup Grated orange � � teaspoon Grated lemon � � teaspoon Vanilla extract � 1 teaspoon Pineapple � 2 cups (cut it in cubes) Direction to cook Bring all the above ingredients except vanilla extract and put it in a sauce pan. Boil it in the medium flame. Reduce the flame to low until thicken. After 5 minutes remove the heat and vanilla extract and allow cooling it. Before that I�m going to prepare the fruits for salad. Ingredients for Salad Strawberry � 2 cup (Sliced) Kiwi � 2 cup (Sliced) Bananas � 3 Orange � 2 (peeled and sectioned) Grapes � 1 cup (seedless) Blueberries � 2 cup Direction to make Prepare all the fruits as mentioned in the ingredients. Layered the fruits one by one to make an attractive colorful. In this order pineapple, strawberries, kiwi fruit, bananas, oranges, grapes, and blueberries. Pour the cooled sauce over the fruits layer. Cool it in the refrigerate 3 to 4 hrs. Now ...